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You don't often hear someone talking about how the spongy texture of chicken uterus hangs onto the sauce so well...
Wow, just wow.
I've only started watching Bizarre Foods on the Travel Channel lately, but I have to say that more than 80% of what he eats makes me hungry. Stinky tofu in Taipei did not. I'd rather eat the chicken uterus.
I've seen an episode in southern Mexico, one in Trinidad, one in Alaska, and one in Taiwan. Walrus pot roast (tasting apparently of clams) made me hungry. Rancid seal fat did not. Oaxacan pizza with crickets definitely did, and so did the stewed armadillo. I've done century egg in Singapore, and it wasn't horrible. Black chicken and iguana I've had (and loved), and trinidad conch roti is one of my favorite foods in the world.
Wow, just wow.
I've only started watching Bizarre Foods on the Travel Channel lately, but I have to say that more than 80% of what he eats makes me hungry. Stinky tofu in Taipei did not. I'd rather eat the chicken uterus.
I've seen an episode in southern Mexico, one in Trinidad, one in Alaska, and one in Taiwan. Walrus pot roast (tasting apparently of clams) made me hungry. Rancid seal fat did not. Oaxacan pizza with crickets definitely did, and so did the stewed armadillo. I've done century egg in Singapore, and it wasn't horrible. Black chicken and iguana I've had (and loved), and trinidad conch roti is one of my favorite foods in the world.
